Cake Company Bakery Assistant

Join Our Team as a Bakery Pastry Chef Assistant – All Rounder

At Cremorne Street Bakers, we’re passionate about crafting premium-quality cakes, cookies, and slices that bring joy to our customers across Victoria and beyond. Based in the heart of Cremorne, we’re a vibrant wholesale bakery supplying Independent Grocers, Supermarkets, Cafes, and Retailers with top-notch baked goods, including seasonal favourites.

We’re on the lookout for an enthusiastic Bakery Pastry Chef Assistant – All Rounder to support our growing production team. This hands-on role is perfect for someone who loves the rhythm of a busy kitchen, takes pride in their work, and enjoys a variety of tasks from baking and decorating to packing.

What You’ll Be Doing:

• Batch baking and decorating a range of cakes, slices, and cookies

• Assisting with packing of products ready for dispatch

• Following kitchen hygiene procedures and HACCP guidelines

• Supporting the team across various tasks as needed

What We’re Looking For:

• At least 1 year of experience in a commercial kitchen (production baking experience is a plus!)

• A confident and capable approach to batch baking for new orders

• Familiarity with commercial kitchen equipment and workflows

• Strong attention to detail, efficiency, and a proactive work ethic

• A team player who’s comfortable in a dynamic, fast-paced environment

Why Work With Us?

• Day shifts only – no nights!

• Casual hours with potential for full-time opportunities within 6 weeks

• Join a stable, growing business with a great culture and professional team

• Work with high-quality ingredients and equipment in a creative, positive environment