The Beechmont Hotel
Advancetown, 4211, Queensland
Hospitality & Tourism / Chefs/Cooks
Full time
Posted 27/06/2024
Closed 27/07/2024
We are looking for 3 skilled and passionate Chefs to prepare delicious meals according to our country-inspired menu. The ideal candidates will be able to create a variety of dishes, maintain high food safety standards, and work efficiently in a fast-paced environment. These roles require creativity, attention to detail, and the ability to work as part of a team to deliver an exceptional dining experience to our guests.
-Competitive salary based on experience.
-Opportunity to be part of a historic and vibrant venue.
-A supportive and friendly work environment.
-Opportunities for professional development and career growth.
-Staff discounts on food and beverages.
-Proven experience as a Chef or Cook in a busy kitchen environment.
-Culinary degree or relevant certification is preferred.
-Strong knowledge of cooking methods, ingredients, and equipment.
-Ability to work efficiently under pressure.
-Excellent time management and organizational skills.
-Ability to work well in a team and communicate effectively.
-High standards of personal hygiene and food safety.
-Creativity and passion for food.
About Company
The Beechmont Hotel has a rich history dating back to 1884, originally serving the timber getters and bullock drivers of the Numinbah Valley. Rebuilt and rebranded over the years, our hotel now offers a country-inspired venue featuring live music, rodeos, and exceptional pub food. We are committed to bringing a touch of the country to the coast and are seeking three talented Chefs to join our dynamic team.