Hospitality All Rounder

Are you a creative, skilled and passionate about creating delicious dishes? We are currently seeking a talented all rounder chef to join our team at Bourke&ward a restaurant that open a year ago.

Responsibilities:

• Prepare and cook a variety of dishes
• Ensure all food preparation meets high standards for quality and presentation
• Maintain a clean and organized kitchen workspace
• Train and supervise kitchen staff as needed
• wash dishes if situation is needed

Qualifications:

• Strong knowledge of food preparation techniques and ingredients
• Ability to work well under pressure in a fast-paced environment
• Excellent communication
• only work on week day

we want to hear from you! Please submit your resume and cover letter for consideration.

Job Type: Casual

Pay: $28.00 – $31.00 per hour

Schedule:

• Afternoon shift
• Day shift
• Evening shift
• Morning shift

Experience:

• Kitchen: 2 years (Preferred)

Work Authorisation:

• Australia (Preferred)

Work Location: In person

Expected Start Date: 20/04/2025