Kitchenhand

Kitchen hand Wanted - Baker Bleu

Baker Bleu is seeking a Kitchen hand to join our team at our Hawksburn Village location.

About Us

Baker Bleu started as a small bakery in 2016, creating ethical and delicious sourdough bread for Melbourne to enjoy. In the last 8 years, Baker Bleu has seen significant growth - with 3 locations across 2 states. Baker Bleu is proud to bring back the joys of real bread using the ancient techniques of long fermentation sourdough.

We produce a diverse range of sourdough breads, as well as bagels, pastries, sourdough pizza, sandwiches, and more. Our offering is constantly growing and evolving. We are proud to offer a range of wholesale products to some of Melbourne’s best restaurants and we regularly take part in industry events and collaborations.

Responsibilities Include:

• Basic food preparation
• Producing a range of savory food including sandwiches and sourdough pizza
• General cleaning duties
• Goods receival and stock rotation
• Maintaining a clean working environment
• Following food safety standards and guidelines
• Collaborating with team members to ensure excellence

Requirements:

• Previous kitchen experience preferred
• Strong communication and interpersonal skills
• Knowledge of bakery products and food handling practices is a plus
• Ability to work in a fast-paced environment and prioritize tasks
• Flexible availability, including weekends

If you are passionate about food, eager to learn, and enjoy working in a team-oriented environment, we would love to hear from you!

Join us at Baker Bleu and help us create delicious experiences for our customers in Caulfield North. Apply now!

How to apply: Click on the Apply Now button to apply through Zapid Hire.