Head Chef jobs in Brisbane Airport Brisbane
Explore Head Chef opportunities in Brisbane Airport Brisbane, including full time, part time, and contract roles with leading employers. Browse current openings ranging from entry level positions to experienced professional roles, all offering competitive salary packages.
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Chef de Partie
Hospitality & Tourism / Chefs/Cooks
Job summary
Join a passionate, fast-growing Italian kitchen where quality, creativity, and teamwork come first.
Chef
Hospitality & Tourism / Chefs/Cooks
Job summary
Join a great team of Chefs in one of Brisbane's most iconic restaurants The Summit restaurant at Mt Coot-tha.
Chef
Hospitality & Tourism / Chefs/Cooks
Job summary
Bring your culinary skills to a popular Yeronga café and create fresh, high-quality breakfast, brunch and lunch dishes in a busy commercial kitchen.
Qualified Chef
Hospitality & Tourism / Chefs/Cooks
Job summary
We're looking for a qualified Chef to join our kitchen team. You'll help deliver consistent, high-quality food across a high-volume service.
Chef De Partie
Hospitality & Tourism / Chefs/Cooks
Job summary
We are seeking a skilled and reliable Chef to join our kitchen team on a full-time, ongoing basis.
Chef
Hospitality & Tourism / Chefs/Cooks
Job summary
Royal Curry Indian Cuisine is a proudly Australian-owned, family-friendly Indian restaurant committed to delivering exceptional culinary experiences.
Chef - Full-time
Hospitality & Tourism / Chefs/Cooks
Job summary
Above award wages - Qualified and passionate Chef required
Head Chef
Hospitality & Tourism / Other
Job summary
Head Chef – Cactus Jack’s Gumdale Full-time position | Immediate start available Cactus Jack’s Gumdale is looking for an experienced and motivated Head Chef to lead our busy kitchen team.
Head Chef
Hospitality & Tourism / Other
Job summary
About the Company:Join respected hospitality operators with successful venues spanning casual dining, family-friendly restaurants, pubs and premium food-driven destinations.
Head Chef
Hospitality & Tourism / Other
Job summary
NO WEEKENDS. EVER. That's not a typo, and it's not the fine print — it's the point.
We acknowledge the Traditional Owners of the land where we work and live. We pay our respects to Elders past, present and emerging and celebrate the stories, culture and traditions of Aboriginal and Torres Strait Islander Elders of all communities who also work and live on this land.
